We visited Lambert’s Cafe during our trip from Chicago,IL to New Orleans,LA. It was march 3rd 2011 and we were on our way to Mardi Gras carnival. We stopped at Sikeston, Missouri to catch a roll. ‘Hot roll’!!! I really had there a good time, especially when I was watching waiters who throwed the rolls directly to guest’s hands. The food was good, it was my first time I tasted fried okra. Tom ate frog legs and he was pleasantly surprised, because the dish he ordered was so generous!
If anybody will asks me if I know a best place in MO to have a dinner- I will recommend Lambert’s Cafe, no doubt! Because of the employees, because of the food, because of the atmosphere and interior decor.
Agnes & Tom (Poland)