My friends and I attended a conference at Perdido Beach Resort last weekend. We were there 4 days and ate at Lambert’s twice.
The food was great, the portions incredible, and the atmosphere was great fun! The rolls were flying everywhere, and were delicious with the fresh apple butter. We really enjoyed the passarounds and ate an incredible amount of food for the price. Keep up the good work. We’ll be sure to come back that way again.
Pictured from left to right are Bonnie and Art Foster, and Ted and Lynne Hart.